Freshware 12-Pack Silicone Reusable Baking Cup/Muffin Case Review

Freshware 12-Pack Silicone Reusable Baking Cup/Muffin Case
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I love this product! These silicon cups are easy to wash, non-toxic and hold up by themselves. This has revolutionized my brownie baking. I can just bake on any cookie pan and I cluster the cups near each other to help them support the weight of the brownie mix. Twelve cups will accommodate one standard brownie mix with walnuts added. This has become so popular in my house that now I always make 24 brownies at a time, on my pizza pan. They come right out of the cups when you peel the cup back. Instructions tell to spritz with Pam or related baking spray to make release easier. I do. This has worked out so well that I am thinking about getting bigger silicon cups for muffins and cupcakes.

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Baker's Secret 116424001 Basics Nonstick 24-Cup Mini Muffin Pan Review

Baker's Secret 116424001 Basics Nonstick 24-Cup Mini Muffin Pan
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At first I bought a 12-cup nonstick mini muffin pan at Bed Bath and Beyond but I soon realized that 12 is not enough when it comes to mini muffins since any normal size recipe easy makes 3 times that many. So I bought this 24-cup pan and I really like it. The nonstick is great; the muffin pop out of the tin easily when they're done and clean up is easy too. Really, I paid almost the same for the smaller pan, but this one is much better. My husband likes to bake and says he can tell the difference too.

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Rachael Ray Oven Lovin' Nonstick Bakeware 24-Cup Mini Muffin Pan, Orange Review

Rachael Ray Oven Lovin' Nonstick Bakeware 24-Cup Mini Muffin Pan, Orange
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It's a great mini muffin pan because you can bake almost a whole batch of muffins at once. The non-stick surface makes it easy to release the muffins and clean-up is no work at all, just a quick rinse with some hot soapy water and a couple of wipes with a cloth. I've even put it in the dishwasher a couple times with no problems noted.
I love the little orange silicon grippy-ovals at the left and ride sides of the pan. You can get a good solid hold of the pan with these. Plus the sides of the pan are bowed out, giving you more room to grasp the pan. So even with oven mitts on your hands you won't be sticking your thumbs into your piping hot muffins.

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An essential piece of bakeware with a kick of Rachael Ray style, this Oven Lovin' nonstick muffin pan has 24 mini-sized cups for all your muffin and cupcake creations includes innovative silicone grips built into the handles as well as a recipe exclusively created by Rachael. A portion of the proceeds from this purchase will be donated to Rachael Ray's charity, Yum-o!, which was created to empower kids and their families to develop healthy relationships with food and cooking. The pan features a long-lasting nonstick surface, extra wide handles for a confident grasp--even with bulky potholders--and comfortable silicone grips that also add a splash of color. It's oven safe to 500 degrees F. Dishwasher safe.

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Cuisinart Chef's Classic Nonstick Bakeware 24-Cup Mini Muffin Pan Review

Cuisinart Chef's Classic Nonstick Bakeware 24-Cup Mini Muffin Pan
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I have never made smaller muffins before, and this pan was wonderful for it! I have also made little cheesecake bites, little veggie cups, and of course cupcakes. The non-stick feature helps in getting the mini treat out of the pan and makes for easy clean up. All my treats cooked evenly. I love the Cuisinart brand and will continue to purchase their products. Very affordable, and a great value.

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The perfect muffin is moist and flavorful with a crisp, browned top, but most muffin tins produce anything but perfect results. That's why this 24-cup mini muffin pan is such a keeper. Hailing from the Chef's Classic line, the pan is made of heavy-gauge aluminized steel, a durable material that heats evenly and delivers extra-consistent baking results. In addition, the pan features a slick nonstick coating on both sides, ensuring an easy release even without the use of shortening or butter. Muffins will pop out with nothing more than a slight pull. Less sturdy pans might wilt under excessive heat, but Chef's Classic bakeware provides extra-thick rolled rims, which prevent warping even after years of use. Oven-safe to 450 degrees F, the bakeware is dishwasher-safe--though it also cleans easily by hand due to its nonstick surface. The muffin pan measures approximately 15 by 11 by 2 inches and carries a limited lifetime warranty.

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Nordic Ware Microwave Eggs 'n Muffin Breakfast Pan Review

Nordic Ware Microwave Eggs 'n Muffin Breakfast Pan
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I take a small bowl, mix two large eggs with a splash of milk (don't over beat it, just get it mixed well) and pour it into the gray side of the container. Close the lid, and microwave it for a minute and a half (our microwave says it's 850 watts if that helps). The steam will cause a little bit of popping noise here and there. Some steam might shoot out from under the lid and onto the bottom of the microwave, but I haven't had any issues with egg splattering inside the microwave.
Before opening the thing, I flip it over and give it a gentle shake so the egg falls into the lid. Then I open it up and flip the egg onto some bread. This way I have better aim to get the egg on the bread instead of shaking it over the bread to get the egg out of the cooker. Not that its hard to get out, but that little bit of a shake can make your egg land off center of the bread. I'm just OCD enough that my egg must be centered. This thing is small enough that you can set your bread or muffin on top of the cooked egg and then flip.
As far as cleaning goes... a little bit of egg will be stuck to the inside of the cooker, but it's not baked on hard. It cleans out easily enough. Just wipe the egg out and toss the thing in the dishwasher. I haven't tried using cooking spray in it yet, but you might want to try it if you want this to be even easier to clean out.
It's just a nice, handy little microwave container that's really inexpensive. The way I do it, it makes a nice thick fluffy disc of egg which is perfect for making sandwiches. It's hot enough when you first take it out of the microwave that if you throw a slice of cheese on there it will melt enough to be tasty. It doesn't taste the same as frying an egg in a pan on the stove, but it's not supposed to, and it's not going to, and it's healthier than frying anyway.
Nordic Ware also makes a microwave egg broiler which can hard boil 4 eggs at a time in the microwave. If you like to hard boil eggs (or even soft boil them too) I would also recommend that product.


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Fox Run Stainless Steel Muffin Pan Review

Fox Run Stainless Steel Muffin Pan
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I was disappointed with the quality of this pan. The metal is fairly lightweight, not the chinziest metal I've seen, but only a notch above, and a far cry from professional weight stainless. However, there are no sharp edges or roughness.
Because it is not a high quality polished stainless, it isn't the easiest to clean. Also there are lots of seam areas that are hard to clean. That said, I am using this muffin pan because I don't want to use any non-stick products in my home.

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Lodge Logic Pre-Seasoned Straight-sided Muffin/Cornbread Pan Review

Lodge Logic Pre-Seasoned Straight-sided Muffin/Cornbread Pan
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This is not smaller than regular muffin pans. It's straightsided where regular muffin pans have slanted sides. This pan has muffin cups that are 2-1/2-inch-wide by 1-1/2-inch-deep. My regular cheap metal muffin pan cups are the same depth; at the bottom they are 2-inches wide while at the top they are 2-3/4-inches wide. It's actually an appearance issue, not a size issue.
As for quality, it's from Lodge and it's cast iron. It's superior.

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With its cast-iron construction that heats slowly and evenly, this straight-sided muffin pan has six impressions for baking cornbread, muffins, or hushpuppies. Simply make the batter according to a favorite recipe and pour into the 2-1/2-inch wide by 1-1/2-inch deep impressions. After baking, the cornbread or muffins are ready to be slathered with butter or served alongside chili.
The Lodge cast-iron baking dish--manufactured in America's sole remaining domestic cast-iron foundry--is unparalleled in durability as well as heat retention and dispersal. A variation on the traditional cast-iron construction, the pan is pre-seasoned with a proprietary vegetable-oil formula baked onto the cooking surface. Pre-seasoning allows for immediate use while preventing rust and creating a nonstick surface for easy food release and simplified cleaning. If cared for properly, the pan will last for generations. Cast iron should be hand washed without using soap or detergent--simply rinse with hot water and clean with a stiff brush. Made in the USA, the muffin pan measures 7-1/2 by 1-1/2 by 5-1/4 inches and carries a lifetime warranty.

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Fox Run Stainless Steel Muffin Pan Review

Fox Run Stainless Steel Muffin Pan
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Our first reaction, upon opening the package, was that the pans were significantly lighter, in weight, than expected. Consequently, we were concerned that they would not heat, brown or bake evenly. That left us in no rush to use them.
It was a few weeks later that we gave them their first use. Not only did they heat perfectly but they baked and browned uniformly. The cupcakes fell out of them, evenly cooked and perfectly colored, as though the cups had been coated. All we did was butter them, which is our usual practice. Cleanup was a breeze.
These are perfect and we recommend them.

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Chicago Metallic Non-Stick Original Muffin Top Pan Review

Chicago Metallic Non-Stick Original Muffin Top Pan
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You don't know how many people have asked me how to make these muffin tops! The pans are wonderful, I spray them with a cooking spray, use a boxed muffin mix, reduce the temperature 75 degrees from what the box says to use for muffins, cook for about 12 minutes, and they are perfect! I use a silicone spatula to remove them from the pan, I don't want to ruin these precious things.
My friends have ordered them too, they also think they are a great buy. One of my friends even says she puts hers in the dishwasher although I haven't tried that yet.
I LOVE THEM! I think a couple of these and a couple of mixes would be a great gift idea also!

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Norpro 3775 Muffin Rings, Set of 4 Review

Norpro 3775 Muffin Rings, Set of 4
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Used these this morning for making crumpets for Xmas breakfast. Worked beautifully. I didn't have to try to keep all the crumpets the same shape, didn't have to chase the batter all over the skillet. Very handy tool. My only problem was that my largest skillet will only hold 1 at a time flat (the second starts climbing the slanted side). So it took a while to make a batch, but maybe I just need to invest in a larger skillet! :)
I shut one of them in the drawer this morning, and it didn't damage it or warp it out of shape at all, so they're pretty sturdy.

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Casabella Jumbo Muffin Cups Review

Casabella Jumbo Muffin Cups
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Someone gave me some small silicone muffin liners as a gift. I was a bit skeptical, but once I used them, I didn't want to make muffins using anything else. Occasionally I want larger muffins so I thought that I would try these Casabella large silicone liners. They were perfect. The outside of the muffin is evenly browned and by spraying the inside with PAM, the muffins pop out easily when cooled. I highly recommend these silicone liners. I bought two six-packs, intending to give a set for Christmas. For boxed cake mix, you need two sets, so I kept both for myself!! Cleanup with soap and water is a breeze. No more wondering if the muffin pans are so scratched that you are eating metal along with muffin.

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Nordic Ware Muffin Pan - 12 cup Standard Size Review

Nordic Ware Muffin Pan - 12 cup Standard Size
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This pan has a nice weight and finish. Cleaned well. Definitely a better grade of pan than I had been using. With all the controversy regarding the safety of nonstick pan coatings, this is a better alternative.

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HIC Brands that Cook Essentials Silicone 24-Cup Mini Muffin Pan Review

HIC Brands that Cook Essentials Silicone 24-Cup Mini Muffin Pan
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As far as use, this pan works nicely. I bought it to freeze homemade baby food. I've frozen pureed squash and breastmilk and also baked cookie cups in it and everything popped out easily. HOWEVER, the description doesn't tell you these cups are half the size of typical mini muffin pans. I thought in comparison, this was a good deal for a pan with a capacity of 24 oz. But, each cup only holds 1T, or 1/2 ounce--total capacity just 12 ounces. I could have gotten the Wilton one with 12-1 ounce cups for half the price. I'm irritated that the description is a bit misleading and at a time when money is tight, and I'm making baby food to save money, I paid double the price I should have.

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OvenStuff Non-Stick 6-Cup Muffin Caps Pan Review

OvenStuff Non-Stick 6-Cup Muffin Caps Pan
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The pans I bought are of excellent quality and the price was the best I found. Two minor problems: the barcode stickers were very difficult to remove without harming the pan and I used a considerable amount of time, effort and spray-on adhesive remover to get them off. Secondly, there were no instructions on how to use, how high to fill with batter, how much to shorten baking time, or any recipes. I plan to use them for the first time this weekend and will just have to experiment. Two other comments: all four of the pans had tiny dents in the same place and I'm assuming that they were due to the production process and aren't big enough to affect the shape of the muffins. Also, any non-stick finishes are really for clean-up, and any pan should be greased and floured for baking (if the recipe calls for it) regardless of the finish.

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Back to Basics TEM4500 4-Slot Egg-and-Muffin Toaster Review

Back to Basics TEM4500 4-Slot Egg-and-Muffin Toaster
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I love this toaster. When our old one died I debated whether to get another plain 2 piece toaster again or get something more. I'm glad I went with option B. My family pulled this out and couldn't start making egg balogna (only pre-cooked meat available) sandwichs quick enough. The toast, eggs and meat come out perfectly and all at the same time. I even put 2 pieces of bread in late and popped it down. They all came out evenly and hot. Many manufacturers have gone to short cords for safety, but if you have cabinets, all that heat dries out the wood. This toaster features a longer power cord so you can pull it out to the front of the counter. If there's a downside to this toaster, it would be the fact that the meats have to be pre-cooked. This will only steam them. Raw bacon isn't going to work. Another would be the footprint of this unit. It is about the size of two and a half standard toasters so make sure you have enough counter space. If that's not a problem, then buy this toaster and don't forget the eggs.

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Make delicious egg-and-muffin sandwiches at home in about four minutes with this multi-function toaster. The appliance can toast up to four slices of bread, English muffins, bagels, or croissants, while it simultaneously steam-poaches eggs and warms pre-cooked meat. It can also hard- or soft-boil up to eight eggs at a time thanks to the included egg basket. In addition to heating up pre-cooked meat, the two included meat trays can be used to heat slices of tomato or pineapple to accompany toast or a breakfast sandwich--the options are endless. The unit's dual control panel allows for selecting from egg/toast, toast, and egg functions; bagel and defrost settings; and light to dark shade control. Other highlights include self-centering guides, a high-lift function for safely removing smaller bread types, a cool-touch exterior, a crumb tray for quick clean-up, and cord storage to help keep countertops tidy. The egg-and-muffin toaster measures approximately 16 by 11 by 8 inches and carries a one-year warranty.

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Wilton Mini Muffin Cups, 100 Count Review

Wilton Mini Muffin Cups, 100 Count
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I purchased these at my local Michael's Crafts for $1.99. They work great, just don't buy them from Amazon.

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Cuisinart Chef's Classic 6-Cup Nonstick Muffin-Top Pan Review

Cuisinart Chef's Classic 6-Cup Nonstick Muffin-Top Pan
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I purchased three of these pans specifically for baking homemade sandwich rolls (hamburger buns). I mix the dough in my breadmaker, then bake in this pan to get the perfect 4-inch bun. The pan bakes well and the nonstick feature is a great bonus. So, think beyond muffins -- try making your own sandwich buns!

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Bake everyone's favorite part of the muffin with this six-cup muffin-top pan. Hailing from the Chef's Classic line, the pan is made of heavy-gauge aluminized steel, a durable material that heats evenly and delivers extra-consistent baking results. In addition, the pan features a slick nonstick coating on both sides, ensuring an easy release even without the use of shortening or butter. Muffin tops will pop out with nothing more than a slight pull. Less-sturdy pans might wilt under excessive heat, but Chef's Classic bakeware provides extra-thick rolled rims, which prevent warping even after years of use. Oven-safe to 450 degrees F, the bakeware is dishwasher-safe--though it also cleans easily by hand due to its nonstick surface. The muffin-top pan measures approximately 11 by 7 inches and carries a limited lifetime warranty.

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